Object under construction 35.1 m² - Lech and Maria Kaczynski, Batumi, Georgia
67 800 $
ID 1514 · Object under construction · Batumi
About the apartment
| Rooms | 1 | Area | 35.1 m² |
| Floor | 16 / 18 | Living | — |
| Layout | studio apartment | ||
| Condition | design project | ||
| Number of bathrooms | 1 | ||
| Number of balconies | 1 | ||
| Windows type | metal-plastic | ||
| Walls type | monolithic | ||
Location
- City: Batumi
- Located on the intersection of: Lech and Maria Kaczynski - Sherif Khimshiashvili
- Distance to the sea: 0 - 200 m
- to the airport: 2 km
- to the old city: 5 km
- View: на море и на горы
Useful information about Batumi and Georgia
Batumi - the center of winemaking in Georgia
Wine one of the brands of Georgia, which in the first place can be proud of being the birthplace of this divine drink. This fact attracts many tourists from around the world in a kind of mecca winemakers & nbsp; on the Black Sea.
Georgian wine is always associated with Kakheti, it is there, in the Alazani Valley, the famous vineyards are broken, that is where the best Georgian wines are prepared. In this regard, the western regions of Georgia, including Adjara, are poorer.
The only area closest to Batumi where endemic grapes grow Kedsky. It is in the foothills of Adjara that vineyards are broken, on which sunny berries of the & Chavery ’variety grow. In addition to it, you can find such West Georgian varieties as the most common & laquo; Tsolikauri & raquo; and very rare & laquo; Ojaleshi & raquo ;. From & laquo; Tsolikauri & raquo; it turns white semi-sweet wine.
Most of the peasant families of Adjara produce wine from the American hybrid imported in Soviet times & laquo; Isabella & raquo; (crossed from the American Vitis labrusca and European Vitis vinifera) There is a lot of wine from this variety, (which was required in the Soviet planned economy), but it is of poor quality and has a peculiar taste.
Batumi also has & laquo; branches & raquo; winemakers from Kakheti and other regions of Georgia, therefore, to acquire high-quality Georgian wine is not a difficult task.
Georgian wine is always associated with Kakheti, it is there, in the Alazani Valley, the famous vineyards are broken, that is where the best Georgian wines are prepared. In this regard, the western regions of Georgia, including Adjara, are poorer.
The only area closest to Batumi where endemic grapes grow Kedsky. It is in the foothills of Adjara that vineyards are broken, on which sunny berries of the & Chavery ’variety grow. In addition to it, you can find such West Georgian varieties as the most common & laquo; Tsolikauri & raquo; and very rare & laquo; Ojaleshi & raquo ;. From & laquo; Tsolikauri & raquo; it turns white semi-sweet wine.
Most of the peasant families of Adjara produce wine from the American hybrid imported in Soviet times & laquo; Isabella & raquo; (crossed from the American Vitis labrusca and European Vitis vinifera) There is a lot of wine from this variety, (which was required in the Soviet planned economy), but it is of poor quality and has a peculiar taste.
Batumi also has & laquo; branches & raquo; winemakers from Kakheti and other regions of Georgia, therefore, to acquire high-quality Georgian wine is not a difficult task.